D-Mannose
for Bladder and Kidney Infections
by
Dr. Jonathan V. Wright
Medical Director
Tahoma Clinic
A
little girl's parents are told she'll likely need a kidney transplant
since her chronic kidney infections aren't yielding to antibiotics
anymore.
Another little girl with a genetic disorder has been on continuous
antibiotics for nearly two years because of kidney and bladder
infections
An adult woman gets a bladder infection every time she has sex, and
literally millions of women and girls (and a very few boys and men) each
year have at least one episode of acute bladder infection
("cystitis"). Routine treatment of bladder and kidney
infections involves antibiotics and antimicrobials. As the first three
cases (described later) will illustrate, in over 90% of bladder and
kidney infections, antibiotics are actually an inferior treatment
choice. The treatment of choice for initial treatment of most urinary
tract infections is D-mannose.
D-mannose is a naturally occurring simple sugar, closely related (in
chemical terms, a "stereoisomer") to glucose. Small amounts of
D-mannose are metabolized by our bodies; more than small amounts are
excreted promptly into the urine. But how can even large quantities of a
simple natural sugar do anything at all to cure over 90% of all bladder
and urinary tract infections?
The answer is found in the interaction between D-mannose and the
bacterium found in over 90% of all bladder infections, Escherichia coli
("E. coli"). [No, that's not the infamous E. coli mutant
associated with unsanitary food processing that's hospitalized and
killed people. It's the normal E. coli found as part of the "normal
microflora" in every intestinal tract.] But even normal E. coli
don't belong in the bladder and urinary tract; in these areas it
multiplies and becomes an undesirable infection.
But why doesn't the normal down flow of urine from the kidneys through
the ureters into the bladder and thence beyond simply carry the E. coli
right along with it? What allows the E. coli to "stick" to the
inner walls of the bladder and even work their way upward (like
"Spiderman") in some cases reaching as far as the kidneys?
The "cell walls" of each E. coli are covered with tiny
fingerlike projections. The very tips of these projections are an amino
acid-sugar complex, a "glycoprotein" also called a
"lectin". E. coli "lectins" have the unfortunate
(for us) capability of "sticking" the bacteria to the inside
walls of our bladders and urinary tracts, so they can't be rinsed out by
urination.
Unfortunately for the E. coli, D-mannose "sticks" to E. coli
lectins even better than E. coli lectins "stick" to human
cells. When we take a large quantity of D-mannose, almost all of it
spills into the urine through our kidneys, literally "coating"
any E.coli present so they can no longer "stick" to the inside
walls of the bladder and urinary tract. The E. coli are literally rinsed
away with normal urination!
Why is "rinsing away" E. coli with D-mannose superior to
killing them with antibiotics and anti-microbials? When an antibiotic is
taken, it kills unwanted micro-organisms, but it also kills many
"friendly" micro-organisms. Every woman is familiar with
"yeast infections" that follow antibiotic use, as the
"friendly bacteria" are killed off along with the "bad
bacteria", leaving the antibiotic-insensitive yeast to grow
"out of control". Long-term or often-repeated antibiotic use
can lead to major disruptions in normal body microflora, and sometimes
to major disruptions in health, especially immune system function. [It's
suspected that the "killer" E. coli of recent years are
"mutants" caused by persistent antibiotic feeding to animals.]
By contrast, D-mannose doesn't kill bacteria, "friendly" or
"unfriendly". D-mannose simply helps to relocate misplaced
E.coli from inside of our urinary tracts to outside. (Since D-mannose is
absorbed in the upper gastrointestinal tract, it doesn't relocate the
"friendly" E. coli normally present in the colon.) D-mannose
treatment of E. coli bladder and urinary tract infections is
ecologically sound treatment. (The very small amounts of D-mannose
metabolized by our bodies and not excreted into the urine are harmless.)
As an extra bonus, D-mannose tastes good!
Three Cases, Briefly
Our
first case is relatively well-known in the Seattle-King
County
area as this child's mother
provided testimony about her case to
the County Council when it was considering the establishment of a
natural medicine clinic within the taxpayer-funded county public health
system.
This mother brought her daughter to Tahoma
Clinic in the 1980s. She also brought with her a very detailed set of
notebooks in which she'd recorded descriptions of her daughter's
numerous hospitalizations and extensive tests for nearly continuous
urinary tract infections. By actual count, her daughter (not yet five
years old) had been seen by 72 different physicians, and had been on
antibiotics the majority of her life. Mother and father had been told
the doctors were "running out of effective antibiotics", and
that their daughter would likely need a kidney transplant during the
next few years, as her kidneys were beginning to fail from the chronic
infection. Extensive tests showed "normal kidneys, ureters, and
bladder", with no discoverable reason for all the infection.
Fortunately, Mom also had records of many urine cultures. They were
always the same: E.coli. At the end of our consultation, I advised her
to give her daughter ½ to 1 teaspoon (approximately ½ to 1 gram) of
D-mannose powder stirred into water every three to four hours while
awake. Despite being a bit dubious that a simple sugar prescribed by a
natural medicine doctor (remember, this was the 1980s) would do
anything, mother tried it. Within 48 hours, the infection was gone. Her
daughter remained infection free for over two years until the D-mannose
was temporarily forgotten; resumption cleared the infection once more.
She's had no urinary tract infection since, and has of course retained
her own kidneys.
The County Council was impressed by the simple natural solution to a
serious health problem. They were equally impressed with the difference
in cost between D-mannose treatment (even long-term) and the cost of
several hospitalizations, extensive testing, and nearly continuous
antibiotics, as well as the potential cost of the predicted kidney
transplant.
Our second case is that of another little girl with galactosemia (a
genetic disease) who when first seen in 1996 was on antibiotics because
of chronic recurrent E. coli urinary tract infections. She'd been on
antibiotics for most of the prior two years. As part of her overall
treatment, I advised her parents to switch her from antibiotics to
D-mannose (at the quantities noted above). The switch was made
uneventfully; no further urinary tract infections occurred. When they
last saw their daughter's urologist in 1998, her parents were told to
"check back in the year 2000".
Our last case is that of a married woman who was avoiding sex because
"I get a bladder infection every time". Needless to say, this
caused some degree of marital discord. As cultures had shown E. coli,
she started taking ½ teaspoon of D-mannose one hour prior to and just
after intercourse, and had no further infections.
There also have been many women who've been advised to take D-mannose ½
teaspoon every two to three hours to treat single episodes of bladder
infection. Nearly every time, the treatment has been successful.
However, since a small proportion of bladder infections are not caused
by E. coli but by some other micro-organism, women are also advised to
call back for a "regular" antibiotic prescription if their
infections are not substantially better or completely gone in 24 hours.
Try D-Mannose First
D-mannose is very safe, even for long term use, although most women (or
the very occasional man) with single episodes of bladder or urinary
tract infection will only need it for a few days at most. Although
D-mannose is a simple sugar, very little of it is metabolized. It
doesn't interfere with blood sugar regulation, even for diabetics. It
creates no disruption or imbalance in normal body microflora. It's safe
even for pregnant women and very small children. In the less than 10% of
cases where the infection is a bacteria other than E. coli, antibiotics
can be started in plenty of time. (Many physicians will likely advise
collecting a urine specimen for culture, if possible just before
starting D-mannose, so that the bacteria can be identified as rapidly as
possible in the few cases when D-mannose doesn't work.)
Since D-mannose is naturally occurring, many of you may have guessed
that cranberry juice (as well as pineapple juice) contain more D-mannose
than most other foods. However, the amounts found in these juices are
substantially less than in the ½ teaspoon (approximately 1 gram) adult
dose, and are substantially less effective.
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